Checking in

April 29, 2011

I did cook tonight, but it’s nothing you haven’t seen before. Grilled pork chops, potato salad, caprese salads. Prior to that, I’ve had the ick, and have been in no notion for cooking, except that I did make lasagna, which I did not eat, one night. And I forget what all else.

I’m off to Albuquerque at oh-early-thirty tomorrow, back Wednesday. Hoping I’ll have some excellent meals to talk about; if not, I’ll surely have some pretty scenery. You and y’mama ‘n ’em keep it in between the ditches while I’m gone.

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One Response to “Checking in”

  1. kate Says:

    Enjoy your trip! I’m still fixated on that bread you “made” me!


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